Puto
(Rice Muffins)
Ingredients:
2 cups rice flour
2 cups coconut milk
1 cup grated coconut
1 cup white sugar
3 tsp. baking powder
1/2 tsp. salt
In a mixing bowl, mix rice four, coconut milk, salt and baking powder together. Blend well to make a smooth mixture. Mix and blend thoroughly and fill greased muffin pans 2/3 full. Cook in a steamer for 30 minutes. Muffins are done when cake tester or toothpick is inserted at the center and comes out clean. Serve hot with grated coconut.