Jenny's Delights

Baked Cheese Cake    

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Ingredients:

• 250g Philadelphia Cream Cheese

• 60g margarine

• 4 eggs, separated

• 100g castor sugar

• 6g self-raising flour

• 3 tsp lemon juice

• 2 tsp vanilla essence

1.

Preheat oven to 170°C.  Line and grease a round 8-inch baking tin.

2.

Combine egg white and castor sugar. Whisk until the mixture is stiff, then leave aside.

3.

In a separate bowl, beat cream cheese, egg yolks and margarine until the mixture is smooth.

4.

Add lemon juice and fold in self-raising flour into the cream cheese mixture.

5.

Fold in the egg white mixture.  Add vanilla essence.

6.

Spread the mixture evenly in the baking tin and bake bain marie style.