Cranberry Jello Salad

1 6 oz. pkg. Raspberry Jello
2 cups boiling water
1 tsp lemon juice
2 (10 oz) pkgs. frozen raspberries

Mix and let set. Then spread 1 pint sour cream on jello.
Mix:
1 (6 oz.) pkg. cherry Jello
1 cup boiling water
1 small (tuna fish size) can crushed pineapple
1 can whole cranberry sauce

Mix and pour over sour cream and let set. Makes a BIG 9x13 pan.