Apple Pie Filling 4 1/2 cups sugar 2 tsp cinnamon 1 tsp salt 1 cup cornstarch 1/4 tsp nutmeg 10 cups water Cook in large kettle until thick and bubbly. Add: 3 Tbls lemon juice 6 to 8 lbs apple slices Pack hot in jars leaving 1-inch headspace. Process in boiling water bath, pints - 15 minutes, quarts - 20 minutes. Makes 6 quarts Laura Sarle Bountiful, UT |