Taco Bean Dip

1 15 ounce can refried beans
1 large avacado, mashed (optional)
3 Tbls sour cream
3 Tbls mayonnaise
1/2 pkg Taco seasoning mix
Salsa, preferably chunky
1/4 to 1/2 cup chopped green onions
1 cup or more shredded cheddar cheese
1/2 to 1 cup chopped tomatoes

Spread refried beans evenly on platter. Spread mashed avacado on top if desired. Mix sour cream, maronnaise, and taco seasoning together. Spread on top of avacado layer. Spread as much salsa as desired on top of taco seasoning layer. Sprinkle cheese on top. Sprinkle green onions, and chopped tomatoes on top. Serve with tortilla chips.