Stale Bread Pudding Soak scrapes of stale bread in milk, till soft, then squeeze as dry as possible. Take 2 cups soaked bread, 1/2 cup sugar, 1 cup mixed fruit, 1 tsp. Nutmeg, 1 tsp. Cinnamon, 1 tsp. Mixed spice, 2 Tablespoons melted butter, 1 tsp. Baking powder. Mix well together & steam for 3 hours. Very nice served with whipped cream or custard. You could add some Brandy, or sweet sherry, if you wish. Alamay Wood New Zealand |