Shrine to a most Joyous Food: Macaroni and Cheese

Shrine to a Most Joyous Food: Macaroni and Cheese

Welcome to my macaroni and cheese dedication page! I'm sure you all know just how dear to my heart this awesomely rad food is. Even with vegan cheese, which is the only kind I eat now (insert pouty face here). I want you to all enjoy in the happiness that macaroni and cheese brings!
Ridiculous macaroni and cheese poems, written by ME!

The Macaroni and Cheese Quality Hierarchy

Name Rating Description

Kraft Spirals 10 This stuff is the best. The spirals cook really quickly, the powdery cheese flavor can't be beat, and it's the perfect amount of noodles for a hungry mac 'n' cheese lover to eat.

Kraft Shapes 10 This is comparative to the Kraft Spirals, but it's usually a little more expensive. The noodles are fun to eat. There's a Spongebob Squarepants variety now. :)

Velveeta Shells and Cheese 9.5 There's just something about this stuff that is truly scrumptious. The cheeese comes right in a silver bag and pours on just right for an increased cheesiness factor. I love Velveeta Shells and Cheese.

Food Emporium Deli Macaroni 9 Deli macaroni and cheese is some of the best stuff out there. Stop on by and get a dilectable cup of it to go with your Starbucks coffee - it's right next door! They go well together. You'll thank me later.

Stouffer's 8 If you have a microwave, unlike me, this prepares quickly. The noodles are a little on the soft side, but they are very cheesy and the dish is a perfect size.

Mission Style 7 This stuff is pretty darn good, especially considering it's about 79 cents a box. It's not quite as cheesy as the Kraft kind, but if you like macaroni and cheese and need to buy a lot of it, Mission Style mac 'n' cheese is good substitute.

Home-made: noodles and cheddar 6.5 When you GOTTA have mac and cheese and there's none in the pantry, a person can be forced to resort to desperate measures. But really, it's not bad if you make it at home with regular noodles and cheddar. The trick is eating it quickly before it solidifies into a firm mold of mac. I mean, take it from the pot on the stove and pour it DIRECTLY into your spoon! It's good stuff.
Marie Callender's 5 Hmmm... There was something a bit peculiar about it, I have to admit. The cheese didn't really bite me like I like it to. It wasn't bad, but I can't say it was good. Maybe it tastes better in the microwave? Well, I can only hope it does. I don't want to give this one a bad review!

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The Macaroni and Cheese Quality Hierarchy
Name	Rating	Description
Kraft Spirals	10	This stuff is the best. The spirals cook really quickly, the powdery cheese flavor can't be beat, and it's the perfect amount of noodles for a hungry mac 'n' cheese lover to eat.
Kraft Shapes	10	This is comparative to the Kraft Spirals, but it's usually a little more expensive. The noodles are fun to eat. There's a Spongebob Squarepants variety now. :)
Velveeta Shells and Cheese	9.5	There's just something about this stuff that is truly scrumptious. The cheeese comes right in a silver bag and pours on just right for an increased cheesiness factor. I love Velveeta Shells and Cheese.
Food Emporium Deli Macaroni	9	Deli macaroni and cheese is some of the best stuff out there. Stop on by and get a dilectable cup of it to go with your Starbucks coffee - it's right next door! They go well together. You'll thank me later.
Stouffer's	8	If you have a microwave, unlike me, this prepares quickly. The noodles are a little on the soft side, but they are very cheesy and the dish is a perfect size.
Mission Style	7	This stuff is pretty darn good, especially considering it's about 79 cents a box. It's not quite as cheesy as the Kraft kind, but if you like macaroni and cheese and need to buy a lot of it, Mission Style mac 'n' cheese is good substitute.
Home-made: noodles and cheddar	6.5	When you GOTTA have mac and cheese and there's none in the pantry, a person can be forced to resort to desperate measures. But really, it's not bad if you make it at home with regular noodles and cheddar. The trick is eating it quickly before it solidifies into a firm mold of mac. I mean, take it from the pot on the stove and pour it DIRECTLY into your spoon! It's good stuff.
Marie Callender's	5	Hmmm... There was something a bit peculiar about it, I have to admit. The cheese didn't really bite me like I like it to. It wasn't bad, but I can't say it was good. Maybe it tastes better in the microwave? Well, I can only hope it does. I don't want to give this one a bad review!