Spanish Rice 2 cups rice ---------------Laura Loberg/Horton--------------
-------------------------------------------------------------------------------------------------------- Clenton's ~BQ Beer Steamed Chicken (CBSC) (( YET TO COME))
From Clenton Crain --------------------------------------------------------------------------------------------------------
Grandma Donna's egg noodle's (( YET TO COME)) From Donna -------------------------------------------------------------------------------------------------------- (Lauritz John Loberg ll) Johnny's Fried Ice cream
(( YET TO COME))
2 tsp. oil.
Choped up bacon, 1/4 cup chopped green pepper, onion,celery
3 of water
2-3 cloves of garlic
1 can tomato sauce (Liquid double rice)
Cili pepper to taste, cumino, , salt, and pepper to taste
Start by frying the rice in the oil
You'll want to use low heat, frying the rice until it
takes on a less translucent, whitish tan appearance. Then add the
water and tomato sauce and bring the whole thing to a boil, adding
the spices to taste as you go. After it comes to a boil, reduce
the heat and cover.
In a seperate pan brown bacon, chopped green pepper, onion,celery
Add together and You'll have tasty rice in just twenty minutes
or so.
If you want this to be more than just a side dish, you can add
cooked chicken, pork, or beef and serve a plate of it as a meal.
