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| Introduction La Tache Le Methode Les Ressources L'Evaluation Conclusion | ||||||||
| Introduction You and your group will be preparing and serving a formal sit down dinner for yourselves and two guests of your choosing. |
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| In the course of this WebQuest you will learn: About French Cooking About French Meals How to balance meals How to plan a menu How to pair wine with food French serving and dining etiquette How to set a table How to politely offer, accept, refuse and compliment food. |
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| At the close of this project you will have planned a French style balanced meal taking into account the cost, ease of preparation and tastes of your guests. You will have paired dishes and wines appropriately. You will have set a table in a classical French style, you will have served a meal according to the French laws of Ettiquette, you will have written an appropriate invitation and will teach someone unfamiliar with French customs how to enjoy a meal in the French style. You will also be reflecting on the process and writing a report. | ||||||||