6 servings
| 1 1/2 | pounds
smoked ham, cut in 1" cubes |
| 8 | each
potatoes, peeled and thinly sliced |
| 2 | each
onions, peeled and thinly sliced |
| 1 | cup
cheddar cheese, grated |
| 1 | teaspoon
salt |
| 1 | teaspoon
black pepper |
| 1 | 10 oz. can
cond. cream of mushroom soup |
| 1 | teaspoon
paprika |
| 1 | teaspoon
chives, dried |
Put half of ham, potatoes, and
onions in crock-pot. Sprinkle with salt and pepper, then grated
cheese. Repeat with remaining half. Spoon undiluted soup over
top. Sprinkle with paprika and chives. Cover and cook on Low 8 to
10 hours. (High: 4 hours)
Nutrition Facts
Amount Per Serving: Calories
365 - Calories from Fat 223
Percent Total Calories From: Fat
61%, Protein 28%, Carbohydrate 11%
Totals and Percent Daily Values (2000
calories): Fat 25g, Saturated Fat 10g,
Cholesterol 65mg, Sodium 2301mg, Total Carbohydrate 10g, Dietary
Fiber 1g, Sugars 0g, Protein 26g, Vitamin A 432 units, Vitamin C
30 units, Calcium 0 units, Iron 2 units
Prep: 0:20 Cook: 4:00 Stand: 0:00 Total: 4:20
