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| BREADS |
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| YEAST BREADS |
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| NON YEAST BREADS |
| 3/4 cups butter 1 1/2 cups Sugar 1 1/2 cups Mashed bananas 2 Eggs 1 t. Vanilla Extract 2 cups Flour 1 t. Baking Soda 1/2 cup Milk 3/4 cups Nuts Chopped (Optional) Cream together Butter and Sugar. Add Bananas, eggs and Vanilla. sift together dry ingredients and add alternatly with milk. Blend well , Stir in Nuts and pour into a greased bread pan. Bake at 325 degrees for 60 to 75 minutes. |
| HONEY WHOLE WHET BREAD |
| BANANA NUT BREAD |
| 9 cups whole wheat flour 4 tsp Salt 2 pkg Active dry yeast 1 1/2 cups Milk 6 Tbls. Butter 1/2 cup Honey 1 1/2 cups Water |
| Stir together 3 cups flour, salt and yeast. Combine Milk water butter and Honey and hat over a low heat until liquids are warm (about 102 Degrees )(butter need not be melted). Gradully add to dry ingredients and beat 2 minutes Add remaining flour a little at a time until a soft dough forms. Turn out on a lihtly floured surface and let stand 10 minutes.Kneed until smooth, Place in a large greased bowl and let stand until double in size. Punch down, divide into 2 parts and form into loafs, place in a warm place and let rise to double it self again tehn cook in a 375 degree oven for 35 - 40 minutes remove frm pan and cool on a rack |
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