Sheri's White Bean and Chicken Chili

 

 1 lb of great northern beans

 6 cups chicken broth

 2 cloves of garlic

 2 to 3 tsp. cumin

 2 tsp. oregano

 2- 7oz. cans chopped chili

 Pinch of cayenne pepper (optional)

 2 med onions chopped

 3 to 4 cups cooked chicken, chopped

 2 tbsp. oil

 

Garnish

Sour cream

Jack cheese

 

Wash, then soak beans overnight covered with water. Boil beans for 10 minutes. Drain.

In a crockpot or large kettle, place beans with all other ingredients, except chicken, sour cream and jack cheese. Cook until done, about 4 to 5 hrs (8-10 hours in a crock pot on low), then add the cooked chicken and heat thoroughly. Serve with sour cream and jack cheese.

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