RANCH DRESSING 2
Ingredients
- 1 cup buttermilk
- 1/2 cup mayonnaise
- 2 Tbs. cider vinegar
- 1 tsp. Dijon Mustard
- 1 Tbs. fresh parsley, or 1 tsp. dried
- Salt & Pepper
- pinch sugar
- 1 crushed garlic clove, or pinch garlic powder
Variation: For bacon and pepper ranch dressing add 1/4 cup of finely chopped, crisped cooked bacon and coarsely cracked black pepper to taste.
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