SEAFOOD COCKTAIL SPREAD
Ingredients
- 8 oz cream cheese, softened
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 3, 4 oz cans shrimp
- 1 cup seafood cocktail sauce
- 2 cups mozzarells cheese, grated
- 3 green onions, chopped
- 1 tomato, finelay diced
- 1 green pepper, finely chopped
Preparation
Mix first three ingredients together. Spread in a quiche dish or a pie plate. Spread cocktail sauce over all. Scatter shrimp over top, then add cheese, onions, tomato and green pepper. Serve with crackers.
|