| FLYING FISH CAF� � Boardwalk Dinner Soup - $8.00 Butter Poached Main Lobster - $15.00 Smoked Salmon - $11.00 Frisee and Limestone � pears, blue cheese, honey glazed pecans, and tangerine vinaigrette - $8.00 Crab Cakes - $12.00 Caesar Salad - $8.00 Buttermilk Fried Fanny Bay Oysters � $15.00 Warm Duck Confit - $12.00 Mediterranean Mussels - $11.00 Oak Grilled Portobello - $8.00 Tuna Tartar - $10.00 Entrees Roasted Columbia River Sturgeon - $25.00 Oak Grilled Atlantic Salmon - $21.00 Oak Grilled Scallops and Shrimp - $27.00 Handmade Triple Cheese filled Ravioli - $17.00 Oak Grilled Pork Tenderloin - $21.00 Char Crusted New York Strip Steak - $26.00 Desserts Warm Pear Upside down cake - $7.00 Blood Orange, Tangerine and Passion Fruit Sorbets - $7.00 Banana Napoleon - $8.00 Coconut Cr�me Caramel - $7.00 Chocolate Lava Cake - $8.00 Sour Cream Cheesecake - $7.00 Navel Orange Mousse filled Crepes - $7.00 |
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