Brenda's "Easy" Cajun Chili
6 lbs. Ground Beef
Brown meat and onions in large pot drain fat add red pepper, tomato sauce, chili powder, and hot sauce. Let simmer for 2 hours, stirring
occasionally. Add more pepper or hot sauce to taste. Serve hot in a gumbo bowl over small corn chips. Also very good on a hotdog. Serves 15 TO 18.
12 small cans Tomato Sauce
1 lge. Onion, finely chopped
1/4 cup Chili Powder (your choice)
5 tbs. Tabasco Hot Sauce (any hot sauce)
Red Pepper to Taste
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