I was playing around one night for dinner.  The boys and I was hungry and not much in the house, so I came up with this creation.  It was very filling and no leftovers either.

Use enough olive oil or butter to fry in.  (I used olive oil the first night and tasted better to us)

Slice up some potatoes (tasted better with new potatoes and with their skin) fry to almost done like you are fixing fried potatoes.

When potatoes are almost done slice up yellow squash, green peppers, and onions.  Also add broke up fresh green beens.

Add some fresh imitation crab meat, stir all together while you finish frying the dish. 

For seasonings I added the following:  Oregeno, Parsley, Pepper, Garlic Salt and some Lemon Juice to taste.

When finished frying, serve and enjoy.

The boys loved it and so did I because the veggies wasn't all soft and smushy, just enough crunch to them.  Next time I'm going to experiement with some chopped up chicken, beef steak or some pork chops.