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Tropical Salsa

from Emeril Lagossi

Ingredients needed:

• 1 ripe mango, peeled, seeded, and diced

• 1 ripe avocado, peeled, seeded, and diced

• 1/2 cup diced fresh pineapple

• 1/4 cup minced red onions

• 1/4 cup minced red bell peppers

• 1 whole large orange (skin and pith removed and blended)

• 3 tablespoons chopped fresh cilantro

• 1 tablespoon fresh lime juice

• 1 teaspoon minced garlic

• Pinch salt

Combine the mango, avocado, pineapple, onions, bell peppers, cilantro, lime juice, jalapeno, garlic, and salt in a bowl and gently fold to combine. Adjust seasoning to taste. Let sit for 30 minutes before serving for the flavours to blend.