Welcome
to our little bubble....|
Welcome
to our little bubble.... |
      |
1 cup finely chopped broccoli
1+ 1/2 cup grated cheese
1 cloves of minced garlic
1/2 cup onion chopped
1/2 cup ham or chicken ham (optional)
1 package of Pillsbury Crescent rolls
4 Tbsp Mayonnaise
4 Tbsp mustard (spiced mustard if you have it)
1 Tbsp lemon juice
| Preheat oven to 375*. On a baking stone
(or lightly greased cookie sheet), lay out each piece of dough from Crescent
rolls so that the wide ends are overlapping with the tip ends pointing out
(looks like a star).
Mix remaining ingredients in a bowl. Scoop out and place in wider end of ring. Fold long ends of dough over mixture halfway then back again in a zigzag to cover completely. You may need to pinch the ends together to ensure there is no spillage. Place in oven and bake for 15-20 minutes or until golden brown. |
