Recipes – Desserts
3 Eggs Slightly Beaten
1 Cup Karo Light Or Dark Corn Syrup
1 Cup Sugar
2 Tbsp Margarine Or Butter, Melted
1 Tsp Vanilla
1 1/2 Cups Pecans
1 Baked Pastry Shell
In large bowl stir first 5 ingredients until well blended. Stir in nuts. Pour into pastry shell. Bake in 350 oven 50 to 55 minutes, or until knife inserted halfway between center and edge comes out clean. Cool.
