5 Cups Boiling Water
2 Cups Coffee Grounds
4 Cups Sugar
1/2 Tsp Baking Soda
2 & 2/3 Cups Of Rum
2 Tsp Vanilla
Pour boiling water over coffee grounds and let stand for 45 minutes. Stir often. Strain it twice, add sugar and simmer for 20 minutes. Add baking soda. Let cool, then add vanilla and rum.
Note: If you want to make it stronger then use Everclear.
