1 large green pepper, chopped
1 large onion, chopped
6 green onions, thinly sliced
6 garlic cloves, minced
1 egg
2 T Worcestershire sauce
1 T dry bread crumbs
1 T soy sauce
1 T cream cheese, softened
� tsp cornstarch
� tsp salt
� tsp pepper
� tsp seasoned salt
� tsp dried thyme
� tsp ground mustard
� tsp hot pepper sauce
2 lbs ground beef
8 hamburger buns, split
In a bowl, combine the first 16 ingredients. Crumble beef over mixture and mix well. Shape into eight patties. Grill over medium heat for 5-7 minutes on each side or until a meat thermometer reads 160 degrees and juices run clear. Serve on buns.
