2 lbs. ground chuck
1 cup bread crumbs
2 eggs
1 pkg. dry onion soup
1(16 oz.)can whole cranberry sauce
1(12 oz.)bottle chili sauce
1 to 1-1/2 cups water
1 cup sauerkraut
1 cup brown sugar
Mix ground chuck, bread crumbs, eggs
and dry soup mix. Shape into meatballs
and brown them in a hot skillet. In a
crockpot, mix: cranberry sauce, chili sauce,
water, sauerkraut and brown sugar. Add
meatballs and heat till mixture is hot.