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APPLE CRUNCH4> 8 cups sliced apples 1/2 cup sugar Cinnamon 1-1/2 cups oatmeal 1-1/2 cups brown sugar 1 cup flour 1 cup margarine Place sliced apples on bottom of a 9 x 13-inch pan. Sprinkle 1/2 cup sugar evenly over the top. Sprinkle cinnamon on next. Blend the oatmeal, brown sugar, flour and margarine with a pastry blender till crumbly. Sprinkle evenly over the apples. Bake at 350 degrees for 45 minutes or till apples are tender. |