| unique foods I've eaten |
| I'm always curious when people go somewhere about what they ate. In case you are too, I'm recording only the odd stuff, or the stuff I've never had before (that isn't necessarily odd) here in this list. |
| Hawaiian Wahoo (Ono) fish Robbie & Ann's, Grilled Swiss cheese fondue, w/wine,garlic&mushrooms restaurant in Zurich Herring sandwich w/onions Oktoberfest, Munich, Germany Fried Peanut Butter & Jelly Sandwich B.B. King's Blues Cafe - southern specialty Grilled Sliced Artichoke Tapas w/Garlic Spanish Tapas Restaurant in SF New Orleans Bread Pudding with Bourbon Sauce French Quarter Restaurant, Atlanta Kangaroo Loins Red Gum Restaurant, Sydney Crocodile Spring Rolls Red Gum Restaurant, Sydney Marmite (gross yeast spread like Vegemite) Glow Worm Cottages, Franz Joseph, South Island, NZ Ostrich Burgers Palmerston North, Medieval Faire, NZ Ostrich Medallions Crown Odyssey Cruise Ship, outside Fiji Pheasant, Venison, and Partridge Pie Crown Odyssey Ship, Pacific Ocean New Zealand Venison Cruise ship - Bay of Islands, NZ New Zealand Greenlip Mussels Cruise ship - Pacific Ocean Escargot in Bourbon/Mushroom Sauce Cruise Ship - Pacific Ocean Dragonfruit Singapore Starfruit Singapore Jackfruit Ubud, Bali, Indonesia Durians!! Singapore fresh longans and rambutans Singapore, Bali, Australia, New Zealand nasi campur nasi goreng mie goreng Bali various forms of Tempeh, fried for instance Bali Oxtail Cruise Ship, Pacific Ocean L&P Soda, Lemon & Paeroa Punakaki, South Island, New Zealand Mint Soda Christchurch, New Zealand Elk Jerky New Zealand raised, Oklahoma jerked, bought in Flagstaff AZ! Suckling pig Cruise Ship outside French Polynesia Fried seaweed Neech's, Thai Food restaurant in SF Turnip Greens Cracker Barrel Restaurant, Phoenix, AZ Palacsinta Hungarian Dessert Attilla made me in Arvada, CO Pickled Okra Grocery store item in Colorado Springs, from TX, also have in Atlanta Gold Kili Brand Instant ginger Honey Drink From Singapore, got in Atlanta Anchovy stuffed Spanish Green olives Tenerife, Canary Islands, Spain Salamanca Ground Red Pepper The best in the world! Wonderful smoky aroma! Tenerife, Canary Islands Gofio A toasted corn and wheat flour hand milled in the Canaries added to stews Moray Eel (Spanish Morena) La Punta Hildalgo Tenerife Canary Islands many many small bones in this! Pulpo (boiled whole purple octopus) various restaurants Tenerife Canary Islands Bero green leafy vegetable eaten like lettuce Tenerife Canary Islands Mero a local large orange salt water fish Tenerife Canary Islands Pantana (no English translation, endeminc vegetable like a squash but sweeter) Cenary Islands Bubango - a green spotted zucchini Canary Islands Pisto Manchero A wonderful vegetable dish spiced with pimento roja Canaris & Valdelavilla Calamari con tinta Calamari (Squid) cooked in squid ink, Plaza Santo Domingo, Madrid, Spain La Caseta A really good Spanish soda, like 7Up with more citrius taste Cardo, Thistle, cooked stems cooked stems of thistle, tastes like artichoke hearts! Guadalajara, Spain Cebollitos & Roquefort, little onions, Roquefort Cheese and a Maraschino cherry Tapas in Zaragoza, Spain Chufa a small brown root used to make Horchata, Catalyud, Spain Fried Chorizo amazing Spanish sausage made even better by Frying it! Tapas bar, Bilbao Prickly Pear Cactus Leaf Red, tasty, Sunday brunch in Staten Island Cow Udder Fried Argentian BBQ in Atlanta |
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