| Nutrients and Benefits of Reliv ProVantage |
| Nutrient | Benefit of Nutrient | RDI | ProVantage |
| Total Fat | 1 g |
| Saturated Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 120 mg |
| Total Carbs | 7 g |
| Dietary Fiber | 0 g |
| Sugars | 7 g |
| Protien | 14 g |
| Potassium * | Potassium which is a mineral vital for muscle and nerve functions and the | 200 mg |
| proper functioning of the heart and kidneys; helps other nutrients regulate |
| blood pressure. |
| Vitamin A (100% beta carotene) | An antioxidant good for eyes, mucous membranes; gums, skin, bone and | 5000 IU | 0 IU |
| hair growth; improves resistance to infections |
| Vitamin C | Antioxidant; protects hair, skin, blood cells & vessels, bone, gums & teeth | 60 mg | 0 mg |
| Alpha Lipoic Acid | Key compound for producing energy in muscles and important link in the | * |
| antioxidant network. |
| Calcium | Good for bones & teeth, iron stores, nerve relaxation, endurance | 1000 mg | 550 mg |
| Chromium * | Insulin regulator, circulatory system, energy (sugar metabolism), thyroid & | 125 mcg | 50 mcg |
| adrenal glands |
| Coenzyme Q10 | Vital to energy production at the cellular level; used for endurance | * mg |
| improvement. Supplementation may decrease fatigue, muscle weakness |
| and obesity. Aids in the production of adenosine triphosphate (ATP), a |
| chemical resonsible for the storage of energy. Also supports immune |
| system. |
| Creatin Monohydrate | Creatine is a high powered energy precursor naturally found in red muscle | * |
| tissue. Creatine helps recycle the muscle's ultimate energy source, ATP |
| (adenosine triphosphate). Increased creatine levels in the muscle help |
| optimize energy turnover so that you have more energy for high intensity |
| exercise and faster recovery, during and after workouts |
| Fructose | (fruit sugar) A simple carbohydrate found naturally in many fruits and honey. | * |
| Converted to glucose in the body for energy. Commonly found in pancake |
| syrup, fruit juice, steak sauce, and honey. As with any fermentable sugar, |
| tooth decay should be a concern. Intake must be controlled by diabetics. |
| Glycine | Soy lecithin consists of the phospholipids extracted from the seeds of | * |
| Glycine. Glycine is an amino acid. |
| Grape Seed Extract (Activin) | Attacks free radicals and protects cells from lipid oxidation. Strong | * |
| antioxidants. They block destructive enzymes, strengthen veins and |
| capillaries |
| Iron | Hemoglobin, iron stores in cells, oxygen to muscles | 18 mg | 1.8 mg |
| L-Alanine | Energy source for muscle tissue, brain and central nervous system. Support | * |
| immune system and helps metabolism of sugars and organic acids. |
| L-Carnitine | A nutrient responsible for the transportation of fats to cells for use in energy | * mg |
| production. Converts fat to energy more efficiently. Inhibits latic acid in |
| muscle, reducing fatigue. |
| Lecithin | Lecithin is an emulsifier that keeps cholesterol from accumulating | * |
| in our arterial walls, and helps to eliminate fatty deposits from our |
| liver. |
| L-Glutamine | Helps muscles absorb water needed to inhibit breakdown of protien, | * |
| glycogen and glucose. Helps keep energy production high. |
| L-Leucine | Makes up a significant portion of all muscle protein. | * |
| * There is currently no Recommended Daily Intake (RDI) | Page 1 of 2 |