Crust
1 and 1/2 cup of graham wafers
1/4 pound of butter
mix and press on bottom of cheesecake pan
Cheesecake
3 packages of philidelphia cream cheese
1 cup of sugar
4 eggs
1 tablespoon vanilla
Cream together
Bake for 50 minutes @ 350 degrees, do toothpick check!
Put in fridge for 6 hours after it has cooled
Top with canned cherries, or anything else!