POM CIDER::
Brewed December 10th, 2005:
Ingredients:
| 4 gallons meijer's 100% O.J., rw knudsen pom concentrate | ||
| 1 gallon water, 1.5 lb.s munton ex light dry extract | ||
| wine yeast | add 2 more pom conc. 1/4 gallon apple juice, | |
| 1+ gallon distilled water to secondary | ||
| 12/10/2005 | brewed |
| 12/11/2005 | bubbling |
| 12/18/2005 | preparing carboy for use as a secondary |
| 12/19/2005 | bubbling stopped, transferred to secondary, now bubbling actively |
| 12/26/2005 | slowing |
