< Soft Mead

Soft Mead




Ingredients


1 quart water, preferably spring water
1 cup honey
1 sliced lemon
1/2 tsp. Nutmeg


Boil together all ingredients in a non-metallic pot. While boiling, scrape off the rising ; with a wooden spoon. When no more rises add the following:
pinch salt
juice of 1/2 lemon

Strain and cool. Drink in place of alcoholic mead or wine during the Simple Feast.


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