BEVERAGES
Blaster Bates
Brooke Shields
Pomegranate Soda
Shirley Temple
Virgin Mary
The Original Singapore Sling

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Blaster Bates
Ingredients:

1 very ripe banana
1/4 cup raspberries
1/4 cup blueberries
4 ounces chilled orange
2 oz chilled milk

Directions:

Place all of the ingredients into a blender. Blend well. Pour into a tall glass (collins glass).

Brooke Shields
Ingredients:

4 oz lemon-lime soda
1 tsp grenadine
2 oz ginger ale
1 orange slice

Directions:

Pour both sodas and the grenadine into a glass (highball) almost filled with ice cubes. Stir well and garnish with orange slice.

Pomegranate Soda
Ingredients:

1 oz lemon juice
1 tsp grenadine
6 oz club soda
1 lemon slice

Directions:

Pour the lemon juice and club soda into a tall (collins) glass amost filled with ice cubes. Stir well. Drop the grenadine into the center of the drink. Garnish with lemon slice.

Shirley Temple
Ingredients:

4 oz lemon-lime soda
1 maraschino cherry
2 oz ginger ale
1 orange slice
1 tsp grenadine

Directions:

Pour the lemon-lime soda, ginger ale, and grenadine into a glass (highball), almost filled with ice cubes. Stir well. Garnish with the cherry and orange slice.

Virgin Mary
Ingredients:

7 oz tomato juice
3 dashes Worcestershire sauce
1/2 oz lemon juice
1 dash Tabasco sauce
Black pepper to taste
1 celery stick
Salt to taste
1 lime wedge
Celery seed to taste

Directions:

  1. In a shaker half-filled with ice cubes, combine the tomato juice, lemon juice, pepper, salt celery seed, Worcestershire, and Tabasco.
  2. Shake well. Strain into a highball glass almost filled with ice cubes. Garnish with celery stick and lime wedge.

The Original Singapore Sling
Ingredients:

2 oz gin
1/4 tsp B�n�dictine
1 oz cherry brandy
1/4 tsp brandy
1 oz lime juice
Garnish: 1 Maraschino cherry, orange slice and lemon twist

Directions:

  1. In a shaker half-filled with ice cubes, combine gin, cherry brandy, and lime juice.
  2. Shake well. Strain into a tall (collins) glass almost filled with ice cubes. Drop the Benedictine and brandy into the center of the drink.

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This site is developed by Cynthia Leonard
Revised: September 23, 2002

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