STRAWBERRY CHEESECAKE

Submitted by Deb


Ingredients:

1 strawberry diet Jell-O
1 cup boiling water
1 8 oz (250 g) pkg. cream cheese artificial sweetener equivalent to
2/3 cup sugar
2 cups whipping cream

Directions:

Make the Jell-O using 1 cup of boiling water (no cold water). Let set in refrigerator until it is only just beginning to thicken. Meantime soften the cream cheese and beat in sweetener. When Jell-O is ready add a little at a time to cheese mixture beating well. Place in refrigerator again until only just beginning to thicken a little. Whip the whipping cream. Fold or beat the cheese mixture into the whipping cream and refrigerate for an hour or so before serving.

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