2-3lbs Whole Chicken cut up or 2 � lbs Chicken Breasts
Curry Shack�s Rustic BBQ Rub (mild 1oz � spicy 3 oz)
2 tsp of Salt
BBQ Sauce (Masterpiece or your favorite)
Honey or Maple Syrup (Optional)
1/3 cup chopped shallots or sweet onions
Directions:
Wash and clean your chicken, add salt, add spice blend and rub on all your chicken, marinate in a Ziploc bag or plastic containers for 2 hours minimum (max overnight).
Heat oven @ 350? or start your grill, clean grate and rub with oil.
In a saucepan place your BBQ sauce, honey and shallots until thickens, simmer for 20 minutes and cool. In a Cast ton Iron pan or hot skillet add a 2 tablespoons of oil (Olive or Canola) brown chicken on all sides slightly, place in a backing pan on a rack. Baked for 30 � 1 hour, baste with BBQ sauce as needed and pour remaining after fully cooked, keep it warm in oven. |
