You will need…

1 Plastic Shopping Bag
1 Flagon of Cooking Sherry
1 Sprig of Cinnamon
5 Birdseye Chilies, Finely Chopped
2 Panadine Forte Tabs, Crushed
1 Live Goldfish
1 Flat head screwdriver (The bigger the better)

Method…

1. Open Bag
2. Place Dry ingredients into bag
3. Drink the neck of the sherry
4. Pour remaining sherry into bag
5. Close bag and shake to mix ingredients
6. Open bag and drop in live ingredients
7. Close bag and immediately puncture with Flathead screwdriver
8. Suck away!

Hint: For a fun alternative try adding more punctures and spin the bag, and for a fruity summer twist, add a squished whole lemon and a spritz of coconut tanning oil. Mmm, mmm!