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Spooky Ghost Cups

Prep time: 15 minutes

2 cups cold milk 2 pkg. (4-serving size each) JELL-O Vanilla Flavor Instant Pudding & Pie Filling 2 cups thawed COOL WHIP Whipped Topping
Decorating icing and candies

  1. Pour cold milk into large bowl. Add pudding mixes. Beat with wire whisk 2 minutes. Gently stir in whipped topping.
  2. Spoon mixture into large zipper-style plastic bag. Close bag tightly. Snip 1/2-inch piece off one corner of bag. Holding top of bag tightly, squeeze mixture into small (7 oz.) clear plastic cups or glasses to resemble ghosts. Create a "face" with decorating icing and candies.
  3. Refrigerate until ready to serve. Store leftover desserts in refrigerator.

Serves 8



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