12 oz. vanilla flavored candy coating or almond bark, cut into pieces	1 pkg. oblong peanut butter filled sandwich cookies (the peanut shaped ones)	4 tsp. miniature semisweet chocolate chips

1. Line cookie sheets with waxed paper. Melt candy coating in small saucepan over low heat, stirring constantly until smooth.
2. Holding cookie with tongs dip top and sides of each cookie in melted coating, letting excess drip off. Lay cookie flat, coated side up, on waxed paper lined cookie sheets. Place 2 chocolate chips in coating to form eyes. Let stand about 10 minutes or until set.