PICKLED BOLOGNA OR EGGS

Hi, here is some good stuff to make yourself. Hope you enjoy it. Debra

4 cups white vinegar
1 cup water
2 teaspoon pickling spice
2 bay leaves
2 teaspoon crushed red peppers.

Cut up bologna in a jar and let stand for a couple of days. Same with the eggs but leave them whole.
from the kitchen of Debra Jackson
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