Picante: Prepared in such a way as to be spicy; having a thick sauce typically containing tomatoes, onions, peppers, vinegar, and other condiments.
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| Salsa: A spicy sauce made of tomatoes, onions, and chili peppers, eaten with tortilla chips or other Mexican food.
Picante: Prepared in such a way as to be spicy; having a thick sauce typically containing tomatoes, onions, peppers, vinegar, and other condiments. |
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| I prefer my salsas to be picante style. Have you ever been to a gathering where you�ve seen someone chase after their tortilla chip,it�s hilarious! Somebody sat out runny salsa and they go to scoop it up and it�s slipping off their chip, they do that quick head bob try�n to catch it and they get it on their face, clothes. Not at my parties. You�ll walk away clean with my thick salsas. | |||||||||||||||||||||||||||||||
| I have always been able to bake, but I couldn�t really cook. I found myself stuck in a weekly schedule of the same old meals. Meatloaf Mondays, boxed fried chicken Tuesday, I needed to break away of the monotony. So with a little help pf my favorite cooks Alton Brown, who teaches you not only how to prepare food, but why you prepare it the way you do. Let�s not forget Rachel Ray, and Jamie Oliver, whose worldly array of recipes definitely fits my pallet. A few years later I�ve developed some of my own eclectic combinations of recipes that have become hits amongst friends and family, some of them I can offer to you now. | |||||||||||||||||||||||||||||||
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| MANGO SALSA: This picante style salsa I have been making this particular recipe for about three years now. People can�t get enough of it. I put it on everything from chicken to eggs. It�s a combination of mangos, red onions, spicy peppers, black beans, and fresh herbs. This hardy salsa can be used as a marinade, a garnish, or just for snacking with chips. You can get a 16oz jar of it now for $3.50. | |||||||||||||||||||||||||||||||
| CORN SALSA: I just created this recipe this year, well sort of. I�ve been making a dish called salsa chicken and this is the topping for it. Picking at my dinner one night I found that it was mighty tasty all by its self. Its frozen nibblets incorporated with 3 types of peppers, finely chopped onions, tomatoes, black beans, and herbs. Get it from me at $4.50 for a 16oz jar. | |||||||||||||||||||||||||||||||
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| I love avocadoes not only are they great for you, contrary to there bad rap because of there high natural fat content, but that�s another subject. You low carb dieters know what I�m talk�n about. Grab the trend and get healthy this year. I make a mean guacamole. Check it out, 8oz for $4.00. Just email me.. | |||||||||||||||||||||||||||||||
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| Advance and check the list of pies and other stuff... | |||||||||||||||||||||||||||||||
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