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| Yunnan - Yunnan is one of the oldest tea producing regions, and the birthplace of tea cultivation in China. The tea grown here is famous for its thick and very soft leaves. This tea is an everyday tea that is ideal for breakfast. | ||||||||
| Directions for Hot or Iced Tea: You should prepare your tea from near boiling water, as water which is boiled for long has been dearerated and brews a flat tea. Your tea should be steeped for at least five minutes, but never so long as to impart an acid taste to the tea, which generally occurs after eight to ten minutes. Black tea can accept a dose of cream and/or sugar. If you wish to sweeten green teas, honey is best. Lemon is appropriate for green, oolong and light-bodied teas. If you add ice to Hot tea to make iced tea is will cloud. Let cool naturally, then add ice. |
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