Recipe
Raspberry Iced Coffee serves 2
1 1/2 cups of brewed coffee, chilled
2 tablespoons of raspberry syrup
1/2 cup lowfat milk
2 fresh mint sprigs
Combine the coffee, raspberry syrup and milk. Put several cubes of ice into two 10ounce glasses and pour the coffee over the ice. Garnish with the mint sprig. Serve immediately.
