���Mardi Gras Punch (non-alcoholic...of course!)

1 6 oz. can frozen orange juice concentrate, thawed
1 6 oz. can frozen lemonade concentrate, thawed
1 quart apple juice, chilled
2 quarts ginger ale, chilled
Raspberry, orange, lime and lemon sherbert (all , or choose your combination)
ice cubes

In large punch bowl stir together concentrates with water, as directed on can. �Stir in apple juice and ginger ale. �Add small scoops of sherbert or ice cubes. �Makes 28 servings.

Recipe from Guide to Responsible Party Planning, produced and distributed by Texas Safety Association in cooperation with the Texas Dept. of Highways and Public Transportation, 5/90.

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