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| Vampire's BLOOD Shake! |
| 2 cups plain yogurt 1/2 tsp. vanilla extract 1 package or pint of frozen strawberries ot raspberries, (thawed) 1 pint strawberry or raspberry ice cream. Mix yogurt, vanilla, and berries in a blender. Pour into tall glasses over ice, or chill. Top with a spoonful of ice cream! Yummy! |
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| Gory Hand of Ice! |
| Use a clear rubber glove, fill it with water you can add a little food coloring for special effect like blood ( but be careful not to shake it up). Tie it off and place in freezer till your party. When your party has arrived place it in the punch bowl! |
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| Bone Sandwiches! |
| Cut the crust off of slices of white bread. Spread peanut butter and raspberry or strawberry jam. Roll the sandwiches up. Place seam side down or put in a toothpick to hold in place. Anyone for a finger for dinner! |
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| Pumpkin Seeds |
| 2 cups pumpkin seeds 2 tablespoons salt 2 tablespoons melted butter Grease a cookie sheet! Separate pumpkin seeds from pulp (do not wash). Mix seeds, salt and butter. Spread mixture evenly on cookie sheet and bake at 200 degrees F. for 45 mins. YUMMY! |
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| KOOL-AID Punch with Ghoulish Hands & Eyes |
| For the Hand: Dissolve 2 pkg. (3 oz. each) Grape Jello-o Gelatin in 1 1/2 cups boiling water, stirring until dissolved. Pour into greased 8 inch pan. Refrigerate until firm. Cut out pattern of hand and place on top of set gelatin. Using knife, cut around the pattern. Carefully remove hand from pan. |
| For the Eyeballs: Dissolve 1 pkg. (3oz) Orange Jello Gelatin in 3/4 cup boiling water, stirring till dissolved. Pour into ice-cube trays. Refrigerate until partially set. Poke a blueberry into the center of each eyeball place back into refrigerater until completely set. Pour into prepared Orange kool-aid drink mix |
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| Edible Spiders! |
| These are very fragle! Use a decorating tube to pipe icing into spider shapes on wax paper. They are made from Royal Icing, which needs to used right away since it hardens to rocklike texture very quickly! ROYAL ICING 16 OZ of powder sugar 3 egg whites 1/2 tsp cream of tartar Beat until peaks firmly hold their shape, the more you beat it the firmer it gets. Save a little of the white icing to make eyes if you wish, add in food coloring to make it as black as you can! Good Luck and have fun! |
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| Scary Spider Treats |
| 2 squares BAKER'S Semi-Sweet Baking Chocolate 1/2 cup miniature marshmallows 12 cinnamon red hot candies Chow mein noodles Melt 2 squares BAKER'S Semi-Sweet Chocolate as directed on package in medium bowl. Add 1/2 cup miniature marshmallows and toss until well coated. Drop small mounds of the marshmallow mixture onto a waxed-paper-covered jelly-roll pan. Insert 2 cinnamon red hot candies into the top of each mound for the spider's eyes and chow mein noodles around the outer edge for its legs. Refrigerate until firm. Big Pumpkin Cookie 1 package (18 ounces) NESTLɮ TOLL HOUSE� Refrigerated Sugar Cookie Bar Dough Decorator candies and icing (optional) Melted chocolate (optional) PREHEAT oven to 325� F Grease large baking sheet. SHAPE dough into 8-inch-pumpkin shape on prepared baking sheet. BAKE for 16 to 18 minutes or until light golden brown. Cool on baking sheet for 2 minutes; carefully loosen cookie with spatula. Cool on baking sheet on wire rack completely. DECORATE as desired. Makes 1 large cookie |
| Crispy Rice Jack-o-lantern |
| Ingredients: 1 Stick Butter 2 (10 oz). Packages Marshmallows 12 C. Rice Crispy Cereal 1 tsp. Yellow Food Color 1/4 tsp. Red Food Color Green Decorating Icing in Tube Black Decorating Icing in Tube Decorating Tips 12 C. Bowl (not plastic) Preparation: Melt butter on low heat and add marshmallows. Stir marshmallows frequently. When marshmallows have dissolved, add food colors and mix well. When the marshmallow mixture is uniform in orange color add cereal and stir and mix until rice crispies are completely coated. Pour mixture into the bowl that has been well sprayed with a non-stick spray. Carefully press down cereal (spray the spoon or your hands when pressing the cereal, this helps so the cereal will not stick). Place into the refrigerator until completely chilled and firm. When the pumpkin is chilled remove from refrigerator and invert onto a plate. Remove bowl and decorate with leaves and stem. A great jack o lantern smile will be the finishing touch. |