StirringCocktails which contain only liquor require stirring with ice in a mixing glass with a bar spoon for proper mixing. It is necessary to stir enough to ensure that the drink is well mixed and chilled, but not enough to dilute the drink.
Procedure:Fill the mixing glass approximately 3/4 full with ice and then add the required amount of liquor. Stir slowly in a clockwise motion for about 3-4 stirs or circles around the glass. After this is done, strain the drink into the serving glass and garnish it accordingly. |
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