151 Proof Rum
- 151 Proof Rum
- A type of rum with a high
content of alcohol (75.5 per cent alcohol by volume).
- Oatmeal
- Come on, you know what
oatmeal is!
- Ocean Spray Juice
- A brand of fruit juice
available in multiple flavours.
- Ojen
- A dry anise liquor made in
Spain. 42 per cent alcohol by volume.
- Olive Brine
- The solution made of salt
and water in which olives are kept when put in jars. It has a strong olive
taste due to the maceration of the olives.
- Olives
- The fruits (black or green)
of a Mediterranean tree, eaten as a relish, pressed to make olive oil or used
as a garnish in cocktails.
- Orange
- We're pretty sure you know
what an orange is! But just in case…It's a round, orange, juicy tropical
fruit, with a sweet taste.
- Orange Banana Juice
- Beverage made with water
and the juice of oranges and bananas.
- Orange Bitters
- A type of bitters with an
orange base widely used in cocktails.
- Orange Brandy
- An orange-flavoured brandy.
- Orange Curacao
- A type of Curacao
originally made with oranges from the Island of Curacao.
- Orange Flower Water
- An essence of orange flower
made by the distillation method and often used in cooking.
- Orange Gin
- An orange flavoured gin
made by macerating orange peels in gin for up to 2 months. You can find it
sweetened or unsweetened.
- Orange Grapefruit Juice
- Beverage made with water
and the juice of oranges and grapefruits.
- Orange Juice
- Beverage made with the
juice of oranges.
- Orange Liqueur
- An orange flavoured liqueur
made either by the maceration method or the infusion method.
- Orange Mango Juice
- Beverage made with the
juice of oranges and mangoes.
- Orange Soda
- A soda flavoured with
orange. Non-alcoholic.
- Orange Syrup
- A mixture of sugar
dissolved in water and flavoured with orange.
- Oranges
- (See Orange)
- Oregano
- A sweet smelling herb used
as a seasoning and in pizzas!
- Oreo Chocolate Cookies
- A type of chocolate
flavoured cookies with white icing in the middle.
- Orgeat Syrup
- A bitter almond flavoured
syrup (see Syrup, definition 2).
- Ouzo
- Greek aperitif with a
strong anise flavour. 40 per cent alcohol by volume.
- Ovaltine
- Chocolate flavoured drink
than you mix with milk. It was very popular in the late '40s and early 50's
and purported to have a nutritional value.
- Oyster
- A shell fish. Sometimes
eaten raw and sometimes containing a pearl. Save the pearl…it may be worth
something!!
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