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Daquiri Mix
- Daquiri Mix
- A mix made of sugar, water,
lime puree, etc. and that enables you to make easy cocktails, just by adding
ice and alcohol.
- Dark Brown Sugar
- Sugar that is not or only
partially refined.
- Dark Chocolate
- Chocolate with a high
content of cocoa.
- Dark Puerto Rican Rum
- Dark rum made in Puerto
Rico!
- Dark Rum
- Aged rum, sometimes
coloured with caramel.
- Dates
- Dark-brown, sweet tasting
fruits of the date palm-tree.
- De Kuyper Apple Barrel Schnapps
- A brand of apple barrel
schnapps.
- De Kuyper Blue Curacao
- A brand of blue curacao.
- De Kuyper Cinnamon Schnapps
- A brand of cinnamon
schnapps.
- De Kuyper Key Largo Schnapps
- A tropical fruit schnapps
produced at 30 proof.
- De Kuyper Peachtree Schnapps
- A brand of Peachtree
schnapps.
- De Kuyper Spearmint Schnapps
- A brand of spearmint
schnapps.
- De Kuyper Wild Strawberry Schnapps
- A brand of wild strawberry
schnapps.
- Different at every bar!
- Pretty self-explanatory!
- Dill Pickle Juice
- The juice remaining in a
jar of pickles when you've finished them. If you haven't finished the pickles
make a few sandwiches!!
- Dill Sauce
- Sauce flavoured with dill.
- Dom Perignon
- Well-know brand of
champagne.
- Double Cream
- Thick cream.
- Double Espresso
- Pretty self explanatory!
(See Espresso)
- Dr Pepper
- The name of a sweet, brown
carbonated soda. Non-alcoholic.
- Dr. McGillicuddy's
- Dr. McGillicuddy's makes a
mentholmint schnapps and a vanilla schnapps. They are produced in Canada at 48
Proof.
- Drambuie
- Whisky made on the Isle of
Skye (Scotland), flavoured with honey and herbs. 40 per cent alcohol by
volume.
- Dry Champagne
- A type of champagne (not
sweet).
- Dry Cider
- A type of cider (opposed to
sweet).
- Dry Gin
- A type of gin, light in
flavour but the aroma is still good.
- Dry Ice
- 1. A solid carbon dioxide
used as a refrigerant. 2. Fancy smoke you have in discos.
- Dry Martini
- Well-known brand name for
an Italian vermouth.
- Dry Red Wine
- Red wine that lacks
sweetness (there is no unfermented sugar left in the wine).
- Dry Sake
- A type of sake.
- Dry Sherry
- A type of sherry with a low
sugar content -as opposed to sweet sherry.
- Dry Sparkling Wine
- A type of sparkling wine
with no sweet taste.
- Dry Vermouth
- A type of dry vermouth.
(See Vermouth)
- Dry White Port
- A dry port wine made from
white grapes only.
- Dry White Sparkling Wine
- A type of white sparkling
wine with no sweet taste.
- Dry White Wine
- A type of white wine with
no sweet taste.
- Dubonnet
- A type of vermouth made
from a mixture of wines from the south of France, spices and aged herbs. Made
in Paris since 1846. You can find Dubonnet Blanc (white) or Rouge (red) all at
17 per cent alcohol by volume.
- Dutch Curacao
- Curacao produced in the
Netherlands.
- Dutch Genever Gin
- It is a type of gin mainly
produced in the Netherlands. Of very superior quality, its production is very
similar to the one of malt whisky, with juniper and flavouring added to the
final product. Dutch Genever -or Jenever- gin is not recommended for
cocktails.
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