Ruth

Menu

Double Pastrami Burger – 22

2 quarter pound beef patties, griddled pastrami, horseradish mustard, house made pickles, and crispy fried onions on a house made bun.

The Mushroom HaMelech – 20

Quarter pound burger, crispy beef bacon, caramelized mushrooms, herbed garlic aioli, and greens on a house made bun.

Chicken ‘Schawarma’ Platter – 20

Schawarma spice marinated chicken breast, flame broiled and finished on the griddle, served on yellow rice with salad, tahina, and house hot sauce.

Pastrami Mushroom Ensemble – 18

Brisket pastrami, caramelized mushrooms, fresh dill, shredded lettuce, and house mayo on griddled sourdough.

Kebab Koobideh Platter – 18

Iranian-style ground beef kebab served on yellow rice with salad, tahina, and house hot sauce.

First-cut Brisket Pastrami Sandwich – 16

Classic brisket pastrami, mild banana peppers, crispy fried onions, mayo and mustard on griddled sour dough.

Ruth Burger – 15

Griddled smash burger, caramelized onions, house pickles, shredded lettuce, crispy beef bacon, and mayo on a house made bun.

Falafel Platter – 15

Crispy falafel served on yellow rice with salad, tahina, and house hot sauce.

Hummus Sabich – 14

Fried eggplant, house hummus and tahina, cucumber salad, and mixed herbs on grilled sourdough.

Kids simcha meal – 10

Kids burger or hotdog on a house made bun with choice of 2 sides (fries, rice, or salad).

Shoestring French Fries – 8

Triple cooked hand-cut russet potatoes.

Double espresso – 5

Almond milk, sugar, or straight up.

Seltzer or Coke – 2