BRUSCHETTA ON GARLIC FRENCH BREAD
CHEESE AND FRUIT PLATTER ACCOMPANIED BY AN ASSORTMENT OF CRACKERS
HUMMUS AND CHIPS PLATTER
CHICKEN BREAST STUFFED WITH CRAB MEAT
OR SPINACH AND FETA CHEESE
SALMON BAKED IN A TANGY MARINADE
AND SMOTHERED IN MUSHROOMS
PRIME RIB ROAST IN A MARINADE OF GARLIC OR DIJON
CARAMELIZED VEGETABLES
FRENCH STRING BEANS
RICE PILAF
TWICE BAKED OR HONEY ROASTED POTATOES
BABY SALAD GREENS
7 LAYER SALAD
BREAD BASKET
SHEET CAKE
CHEESE CAKES
COOKIE PLATTER
COFFEE AND TEA
$15.95 PP
CHOICE OR TWO MEATS; $20.95 PP
CHOICE OF THREE MEATS ALL VEGETABLES,SALADS,RICE,POTATOES AND ALL DESSERTS
$25.95 PP
MIN OF 75 PEOPLE
