BEER NAME / STYLE:  Fuggle Hop Ale

DATE BREWED:  12-27-01

TOTAL BOIL TIME: 60 MINS - OTHER ? 60 minutes

SPECIALTY GRAIN: 1/2 LBS - 1 LBS - 1 1/2  LBS - 2 LBS - OTHER =  1 lbs Crystal for 30 minutes at 155 degrees

GRAIN LOVIBOND: 10 - 20 - 30 - 40 - 50 - 60 - OTHER =  80

LME AMOUNT: 6 LBS - 6 1/2 LBS - 7 LBS - 7 1/2 LBS - OTHER =  N/A

LME MALT TYPE: EXTRA LIGHT - LIGHT - AMBER - DARK ? WHEAT =  N/A

DME AMOUNT: 1/2 LBS - 1 LBS - 1 1/2 LBS - 2 LBS - OTHER =  6 LBS

DME MALT TYPE: EXTRA LIGHT - LIGHT - AMBER - DARK ? WHEAT = LIGHT

BITTERING HOP ADDITION: Fuggle ? 1 ounce for 40 minutes

FLAVOR HOP ADDITION:  Fuggle ? 1 ounce for 30 minutes and Fuggle - 1 ounce for 15 minutes

AROMA OR FINISHING HOP ADDITION:  Fuggle - 1 ounce for 2 minutes

DRY HOP:  None

IRISH MOSS:  None

INITIAL GRAVITY:  1.050

YEAST:  Brittish Ale 1098

DAYS IN PRIMARY:  8

DATE MOVED TO SECONDARY:  01-05-02

2ND GRAVITY CHECK:  1.010

DAYS IN SECONDARY:  6

FINAL GRAVITY:  1.010	

DATE BOTTLED:  01-11-02