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A roasted dish that can be served as main dish for a western meal.
Preps
30
MINS
Cook
45-50
MINS
Serves
4
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Ingredients:
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2 tbsps oil |
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4 chicken drumsticks |
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4 chicken thighs |
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1 large onion, sliced |
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2 cloves garlic, crushed |
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1
1/2 tsps ground rosemary |
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10 baby potatoes, halved |
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2 medium tomatoes,
chopped roughly |
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1 small green capsicum,
chopped |
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1/2 cup of water |
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1 chicken stock cube |
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150 gm button mushrooms,
halved |
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Method:
1. |
Heat half the oil in
a large baking dish. Add chicken, in batches & cook until
lightly. |
2. |
Heat remaining oil in
the same dish. Add onion & garlic. Cook stirring until
onion is soft. |
3. |
Return chicken to
dish with rosemary, potatoes, tomatoes, capsicum, water, curmbled
stock cube & mushrooms. Bring to a boil. |
4. |
Cook, uncovered, in a
220°C oven,
for 45 to 50 minutes. Serve hot. |
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Chua Soon Hup grocery shop
is located at the
central of Melaka's
well-known old street,
Temple Street.
We hope to serve
our loyal clients better
through this website.
We will introduce recipes using products from our shop to produce
delicious dishes for your family & friends.
Feel free to send us
suggestions
on how we can serve you better.
We welcome your feedback.
Or call us at +6 06-2817194
for more information.
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This symbol indicates that
the product is available from Chua Soon Hup. |
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