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A roasted dish that can be served as main dish for a western meal.
Preps
20
MINS
Cook
30
MINS
Serves
4
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Ingredients:
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1 tbsp oil |
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4 chicken chops |
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1/2 cup orange marmalade |
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2 tbsp chutney (try
lime or mango) |
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2 tbsp orange juice |
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1 tsp grated fresh
ginger |
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1 clove garlic, crushed |
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1/2 tsp ground cumin |
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2 spring onions, sliced |
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Steamed asparagus to
serve (10-12 stalks) |
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Mashed together:
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2 medium potatoes,
boiled & chopped |
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25 gm butter |
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2 tbsp fresh milk |
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Method:
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1. |
Heat oil in
a pan. Add chicken, cook for 3 minutes on each side, or until
juices are pink to clear. Remove & cover. Keep warm. |
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2. |
Cook marmalade,
chutney, juice, ginger, garlic & cumin in a small pan for about
4 minutes. Stir in spring onions. |
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3. |
Serve chicken with
orange sauce, mashed potatoes. Garnish with 2 to 3 stalks
asparagus for each plate. |
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Chua Soon Hup grocery shop
is located at the
central of Melaka's
well-known old street,
Temple Street.
We hope to serve
our loyal clients better
through this website.
We will introduce recipes using products from our shop to produce
delicious dishes for your family & friends.
Feel free to send us
suggestions
on how we can serve you better.
We welcome your feedback.
Or call us at +6 06-2817194
for more information.
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This symbol indicates that
the product is available from Chua Soon Hup. |
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