Welcome to Chua Soon Hup Grocery Shop

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Ingredients:

300 gm dried chinese mushrooms
1 bombay onion, sliced
10 dried chillies, cut into 3 cm length wise
1 spring onion, cut into 3 cm length wise
5 slices ginger

Seasoning:

1 tbsp oyster sauce
1/2 tsp light soya sauce
1 tsp sugar
1/2 tsp black vinegar
a little dark soya sauce

 



 

Method:

1. Soak dried chinese mushroom in hot water unitl they turned soft. Remove stems. Cut a cross on top of the mushrooms. This is for aesthetic value and also to ensure that the seasoning is well-absorbed by the mushrooms during cooking.
2. Heat up 1 tbsp oil, saute ginger and dried chillies untill fragrant.
3. Add in the remaining of the ingredients, seasoning and stir-fry for 2 minutes. 
4. Dish up and serve hot.


Chua Soon Hup grocery shop
is located at the
central of Melaka's
well-known old street,
Temple Street.

We hope to serve
our loyal clients better
through this website.
We will introduce recipes using  products from our shop to produce delicious dishes for your family & friends.

Feel free to send us suggestions
on how we can serve you better.

We welcome your feedback.

 

 

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31 Dec 2003 15:26                         Copyright © ChuaSoonHup 2003

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